Come hungry.
Leave happy.

Chilled Ancho chili and citrus marinated Castelvetrano olives.

House-made bread, pepperoni, pepperoncini, crisp bottom.

Potato pavé, aged cheddar, brown butter, savory crumble, burnt leek.

Fennel jam, pistachio, honey, fried flat bread.

Confit chicken, fig mostarda, roasted chicken jus.

Chef’s selection of oysters, cocktail, horseradish, hot sauce, lemon.

Caramelized onion, red onion crouton, Swiss, provolone, Parmesan.

Changing regularly. Ask your server for today’s option.

Green goddess Caesar, Parmesan, anchovy, savory crumble.

Golden Delicious apple, black walnut, endive, blue cheese vinaigrette.

Smoked beet, romesco, green onion, tarragon, rice crisps.

Tahini yogurt, crispy spinach, spiced chickpeas, garlic honey and lemon.

Ground in-house, cast iron seared, Cooper’s Sharp, burger sauce, sour pickles, ramp salt chips.

Roasted potatoes, Italian salsa verde, pan jus.

Spice-crusted, chipotle cherry, celeriac mash.

Japanese curry risotto, Golden Delicious apple, crispy leeks.

Soup beans, collard greens, brown butter.

10 oz NY strip, green peppercorn and Dijon demi. Chipperbec fries.

Poached eggs, tahini yogurt, paprika butter, chickpeas, flatbread.

Whipped feta, maple tebasaki sauce, toasted pumpkin seed.

Seared crab cake, crispy potato pavé, poached egg, hollandaise.

Braised corned beef, onion gravy, fried egg.

Savory brioche, poached lobster, lobster bisque, crème fraîche.

Baked brioche, dolche syrup, whipped cream, powdered sugar.

Crispy chicken thigh, honey chicken butter, spicy marmalade.

House made pork roll, fried egg, American cheese, toasted bun.

Espolòn Reposado tequila, Banane du Brésil, coconut milk, matcha, lemon.

Disaronno amaretto, brown butter bourbon, chai, lemon, egg white.

Brown butter bourbon, toasted peanut, black walnut bitters.

Absolut Citron, house orange liqueur, lime, white cranberry, topped with cranberry foam.

Jameson, house peach liqueur, green tea, lemon, topped with lemon foam.

Vodka or gin, house swamp brine of olive, pepperoncini & pickle, shaken extra cold.

Bombay Dry gin, Crème de Violette, Luxardo Maraschino, lemon.

Old Scout bourbon, brown sugar, bitters.

Plymouth gin, lemon, raspberry, egg white.

Vodka or gin, Dirty Sue olive brine, stirred, as dirty as you like.

Ilegal mezcal, Aperol, Luxardo Maraschino, lime.

Absolut, Mr Black, espresso, cold brew.

The Botanist Dry Gin, Crème de Violette, Carpano Dry.

Apple brandy, apple cider, autumnal spices, organic Sauvignon Blanc.

Absolut, Banane du Brésil, espresso, cold brew.

Aperol, burnt orange pomegranate, brut, bubbles.

Earl Grey infused Bombay Sapphire, Licor 43, honey, lemon, egg white, Peychaud’s bitters.

Bombay Dry, fig, lemon, brut.

Licor 43, Ilegal mezcal, espresso, pumpkin spice, cold brew.

Apple cider, orange and lemon juices, autumnal spices, bubbles.

Lemon and lime juices, grenadine, bubbles.

Orange juice, orange cordial, bubbles.

Toasted meringue, aerated honeycomb, honey vinegar.

Burnt honey ice cream, oat crumble, salted caramel.

Chocolate crémeux, milk crumble, pickled cherry, crème fraîche.